Get this Japanese 8-piece chef’s knife set for $120 from Mashable

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TL;DR: As of January 31, get this set of 8 Japanese Knives from Seido for only $119.97 — a 72% discount.

Safety comes first, especially in the kitchen when dealing with sharp objects. And a dull knife can cause slipping and, with it, the possibility of cuts and wounds. If you are a home chef looking to prepare a home-cooked meal for the one you love for Valentine’s Day — or your valentine is a home chef and you want to give a great gift — this set can replace any old knives and make your prep for the big day and years to come easier.

This set of Japanese Knives from Seido has a knife for just about every type of kitchen scenario and is on sale through February 4 for just $119.97 (reg. $429). This set allows you to experience the precision that Japanese craftsmanship is renowned for. Each knife in the Seido set is forged with meticulous attention to detail, providing razor-sharp edges that were made to effortlessly slice through ingredients.

Here’s what’s included in the set:

8-inch chef’s knife

8-inch slicing knife

8-inch bread knife

7-inch cleaver

7-inch Santoku knife

5-inch Santoku knife

6-inch boning knife

3.5-inch paring knife

Gift box

The Seido knives are made with strong, high-carbon stainless steel. They are also different from other knives in that they offer a 15-degree angle rather than a 25-degree angle. This gives it a sharper cutting surface. And the ergonomic handles are made from Pakka wood, giving the knives a comfortable grip

Whether for yourself or your valentine with a passion for the culinary arts, this set offers precision, comfort, and style to elevate the tools in any kitchen.

Get this eight-piece Seido Japanese Master Chef’s Knife Set with a gift box for $119.97 (reg. $499), with guaranteed delivery for Valentine’s Day when you order by February 4 at 11:59 p.m. PT.

StackSocial prices subject to change.

The post Get this Japanese 8-piece chef’s knife set for $120 from Mashable appeared first on Tom Bettenhausen’s.

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